F&b Captain

Updated: May 01, 2024 05:47 PM GMT

Sun Park Hotels & Resorts Pvt. Ltd

Manali, Himachal Pradesh

As a restaurant captain you are responsible to promote and ensure guestsatisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served.
- Always greet and welcome guests promptly in a warm and friendly manner.
- Always thank and give fond farewell to guests conveying anticipation for their next visit.
- Assist guest with table reservation.
- Ensure guest are serviced within specified time.
- Has a good knowledge of menuand presentation standards.
- Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette.
- Able to answer any questions regarding menu and assist with menu selections.
- Always applies service techniques correctly at all times, and serving Food & Beverage items with enthusiasm.
• *Job Types**: Full-time, Permanent
• *Salary**: ₹12,000.00 - ₹15,000.00 per month
• *Benefits**:

- Food provided

Schedule:

- Day shift

Supplemental pay types:

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