cook

Government of Canada - Western

Valleyview, AB

Overview Languages

English
Education
• Secondary (high) school graduation certificate
Experience

7 months to less than 1 year
Responsibilities Tasks
• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations
Additional information Work conditions and physical capabilities
• Attention to detail
• Fast-paced environment
• Standing for extended periods
• Work under pressure
Personal suitability
• Client focus
• Organized
• Reliability
• Team player More Detail

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