Commis I

Updated: March 07, 2024 04:35 PM GMT

Full time Job in Incheon

Marriott International

Incheon, Corée du Sud

Job Description For Commis I(HOZ2162) in Incheon,Korea, Republic of. Job Number 24038588Job Category Food and Beverage & CulinaryLocation Sheraton Grand Incheon Hotel, 153, Convensia-Road, Incheon, Korea, Republic of, Korea, Republic of VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness... More Detail

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