Pastry Commis I

Updated: March 02, 2024 04:12 PM GMT

Full-time Job in Seogwipo-si, Jeju-do

Marriott International

Seogwipo-si, Jeju-do, South Korea

Job Description For Pastry Commis I(HOZ54358) in Seogwiposi,Korea, Republic of. Job Number 24027940Job Category Food and Beverage & CulinaryLocation JW Marriott Jeju Resort & Spa, 152 Taepyeong-ro, Seogwipo-si, Jeju-do, Korea, Republic of VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYPrepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene... More Detail

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