Food Safety & Quality Specialist

Updated: May 25, 2024 02:35 AM GMT

Creative Ideas Sp. z o.o. - recruitment, trainings, consulting

Pontypool

Responsibilities:

???? Manage and improve Quality Management Systems including documentation, control, and adherence to regulatory, customer, and internal requirements.

???? Oversee daily food safety and quality activities by reviewing quality records and approving product releases.

????️ Ensure all aspects of HACCP plan development, documentation, and control are in place.

???? Provide guidance and leadership to the plant team in product evaluation and proper documentation.

???? Understand the manufacturing process flow, audit key programs supporting sanitation, maintenance, and inspection.

???? Actively participate in and lead continuous improvement quality initiatives, analyzing and reporting KPIs.

Understand food safety and quality standards, know how to respond to non-compliance issues.

✅ Identify and correct non-compliance issues effectively.

???? Support Sensory, Quality Systems, SPC & HACCP through training and coaching.

???? Conduct root cause analysis and follow-up on... More Detail