Steward Supervisor

Updated: May 02, 2024 03:59 PM GMT

InterContinental

Fujairah

Your Day to DayAs a Steward Supervisor, you will be responsible for supervising, coordinating, participating in the activities of all stewarding personnel and ensuring the highest standards of hygiene and cleanliness of all kitchen and food and beverage production areas. Some of your main role responsibilities are:• Supervise the function of all stewarding department colleagues• Initiates and schedules preventive maintenance work and coordinate process with Engineering.• Ensures that all kitchen areas are clean and maintained up to required sanitation and hygiene standard.• Minimize cost through breakage control, loss prevention and economical supplies and chemical use.• Ensure that dishwashing machine, pot washing area and kitchen areas are clean and maintained in accordance with the sanitation and hygiene standard.• Assists the Chief Steward in the all inventory processes.• Assist the Chief Steward with training requirements for the department.• Ensure that all members of the... More Detail

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