Food Service Coordinator/Finance Assistant

Orleans Central Supervisory Union

Barton, VT

The Orleans Central Supervisory Union is comprised of two school districts (Lake Region Union Elementary-Middle School and Lake Region Union High School) supporting six K-8 elementary schools, the Orleans Central Early Childhood Program, and Lake Region Union High School.SUMMARY OF POSITION RESPONSIBILITIES: As the Food Service Coordinator, employee collaborates with Head Food Service Personnel and Business manager to initiate price comparisons, bidding, procurements, and record keeping. As the Finance Assistant, works with business manager in business office operations.Food Service Coordinator duties and responsibilities include: 1.Initiates price comparisons, bidding, procurement as required, etc. Maintains records;2.Work with food service personnel to provide monthly reports to the Business Office, which provides operating costs, meals per labor hours, meals served etc; 3.Assist with preparing a 3-5 year plan for kitchen facility and equipment- to include renovations, upgrades and... More Detail

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