F&B Operation Manager

Updated: June 15, 2024 03:29 AM GMT

Rasadulu Cafe

Puchong, Selangor

Are you a dynamic leader with a passion for the culinary arts and a knack for creating unforgettable dining experiences? We're seeking an exceptional F&B Operation Manager to elevate our food and beverage operations to new heights.

Job Responsibilities:
• Oversee daily F&B operations, including dining areas, bars, and banquets.
• Arrange staff schedule to ensure optimal utilization.
• Monitor and maintain quality standards for food and beverage preparation, presentation, and service.
• Develop and implement standard operating procedures (SOPs) for F&B operations to ensure consistency and efficiency.
• Coordinate with kitchen staff to ensure an adequate supply of food and beverages, considering forecasted demand.
• Train and supervise F&B service staff, including servers, bartenders, and host/hostesses and upsell skills.
• Monitor and manage inventory levels of food, beverages, and supplies, and place orders as needed.
• Ensure QC check and compliance with health and safety... More Detail