Food & Beverage Manager (Pre-Opening)

Updated: May 07, 2024 04:38 PM GMT

AccorHotel

Nairobi

Job Description

Are you a passionate foodie who is not afraid of thinking outside the box? Then, we have the job for you! As a Food & Beverage Manager, you will strategically lead the team to set our Food & Beverage operations.
• Develop and execute a food and beverage operating strategy aligned with the brand’s objectives
• Implement and maintain the highest standard operating procedures for all food services.
• Recruit, train, mentor, and manage a high-performing team, fostering a culture of excellence, teamwork, and guest satisfaction.
• Sets and clearly communicates the strategic direction for the Food & Beverage department
• Deliver strong functional expertise, creativity, and entrepreneurial leadership to meet the business needs of the operations.
• Focus on performance metrics including but not limited to; Engagement, Guest Experience, Top Line Revenue, Margin Improvement, Competitive positioning.
• Develop and manage the F&B budget in line with forecasts.
• Oversee the... More Detail