Sous Chef (local)

Updated: March 08, 2024 05:50 AM GMT

Full-time Job in Baku

Marriott International

Baku, Azerbaijan (+1 other)

Job Number 24039936
Job Category Food and Beverage & Culinary
Location JW Marriott Absheron Baku, 674 Azadliq Square, Baku, Azerbaijan, Azerbaijan VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management

POSITION SUMMARY

Maintain kitchen logs for food safety program compliance. Monitor stock of kitchen supplies and food. Determine how food should be presented and create decorative food displays. Monitor the quantity of food that is prepared and the portions that are served. Set-up and break down work station. Prepare ingredients for cooking, including portioning, chopping, and storing food. Pull food from freezer storage to thaw in the refrigerator. Weigh, measure, and mix ingredients according to recipes or personal judgment. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Monitor food quality while preparing food.

Assist management in hiring, training, scheduling... More Detail