District Manager - Healthwise

Updated: May 03, 2024 07:02 PM GMT

Tsebo Solutions Group

Sandton

Duties & Responsibilities
• To provide effective leadership to catering managers and their team of catering staff
• To ensure the company’s image is projected through excellent client relationships, quality of service, product and productivity
• Develop medium and long-term strategies to grow the business in conjunction with the operations director
• Comply with the divisions budgetary requirements within the financial guidelines
• Understand and maintain all financial aspects of the business – budgeting, forecasting
• Understand and implement company standards, policies and procedures in line with legislation
• To work and operate in a stressful environment and perform well under pressure
• Ensure Quality Control is in accordance with The Company standards
• Oversee Cash Management (control of debtors, stock checks and cash checks etc)
• Effect profit growth in all areas of responsibility
• Meeting agreed deadlines with regards to submission of forecasts, profit and loss’s etc.
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