Job Vacancy
Updated: April 26, 2024 02:55 PM GMT
Karan Beef
BalfourKARAN BEEF HAS THE FOLLOWING INTERNAL VACANCY AVAILABLE AT OUR ABATTOIR IN BALFOUR.
SUPERVISOR IN THE DEBONING DEPARTMENT AT BALFOUR.
The successful candidate must be a motivated individual and must be in possession of the following listed below:
REQUIREMENTS:
• Minimum of 10 years’ experience in Deboning and Production Management, in the food industry.
• Qualification in FSSC 22 000 V5.1/6.0, and knowledge of Hygiene, Quality, GMPs, HACCP.
• Strong personnel management
• Strong planning and organizing skills.
• Excellent communication skills.
• Must be able to work under pressure.
• Must be able to work overtime when required.
FUNCTIONS AND DUTIES (Included but are not limited to):
• Carry out pre-operational checks.
• Ensuring hygiene standards and food safety and quality standards and policies are enforced and maintained at the highest level by working close with the Deboning Manager and Quality Controllers.
• Ensuring quality and product yields are met.
• Ensure... More Detail
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