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Job Vacancy

Updated: April 26, 2024 02:55 PM GMT


Karan Beef

Karan Beef

Balfour

KARAN BEEF HAS THE FOLLOWING INTERNAL VACANCY AVAILABLE AT OUR ABATTOIR IN BALFOUR.

SUPERVISOR IN THE DEBONING DEPARTMENT AT BALFOUR.

The successful candidate must be a motivated individual and must be in possession of the following listed below:

REQUIREMENTS:

• Minimum of 10 years’ experience in Deboning and Production Management, in the food industry.

• Qualification in FSSC 22 000 V5.1/6.0, and knowledge of Hygiene, Quality, GMPs, HACCP.

• Strong personnel management

• Strong planning and organizing skills.

• Excellent communication skills.

• Must be able to work under pressure.

• Must be able to work overtime when required.

FUNCTIONS AND DUTIES (Included but are not limited to):

• Carry out pre-operational checks.

• Ensuring hygiene standards and food safety and quality standards and policies are enforced and maintained at the highest level by working close with the Deboning Manager and Quality Controllers.

• Ensuring quality and product yields are met.

• Ensure... More Detail


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