Executive Pastry Chef
Updated: June 08, 2024 03:56 PM GMT
Knott's Berry Farm
Downey, CAOverview:
The Pastry Chef is responsible for Overseeing the Bakery dept. The role is responsible for crafting various delectable such as cakes, pies, tarts, and bread components in regards to Knott's Berry Farm Bakery and Pastry Standards. The Pastry Chef will coordinate with the Executive Sous Chef as well as the Executive Chef in pairing bread and desserts, ordering supplies, and planning and... More Detail
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