Sous Chef

Updated: June 03, 2024 04:35 PM GMT

Butcombe Brewing Co.

Blandford Forum

We are a bold, award-winning business who pride ourselves in giving our chefs the freedom to create premium, seasonal menus that ‘wow’ our customers within an industry-leading environment. We run friendly, welcoming, and positive kitchens with high standards; always striving to be the best we can be.

We are looking for a Sous Chef to join the family.

A quintessential British country inn set in the heart of the Dorset downlands. Dine with us for seasonal fresh and consistently high quality food or join us in the bar for a pint of local ale or a glass of fine wine!

What’s in it for you?
• Work/Life balance! This role can be done over 3-4 days if you prefer! People want and need flexibility - we will help you achieve that!
• The chance to work for an award-winning business and to cook some of the best, most innovative pub food in the industry. We have won the Best Food Offer (2019 & 2020) and Best Managed Pub Company (2022) as well as the Best Premium Food Offer for 2022 at The UK... More Detail