Chocolatier

Updated: May 10, 2024 04:34 AM GMT

Crumbles artision delights

Manama

Company Description

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Role Description

This is a full-time on-site role located in Manama for a Chocolatier. The Chocolatier will be responsible for creating and designing unique and high-quality chocolate products. They will handle the production process, from selecting ingredients to molding and packaging the final products. The Chocolatier will also collaborate with other team members to develop new flavors and designs to meet customer preferences.

Qualifications
• Demonstrable experience and expertise in chocolate making and confectionery
• Ability to work in a fast-paced and high-pressure environment
• Excellent organizational and time management skills
• Knowledge of food safety regulations and hygiene practices
• Strong communication and interpersonal skills
• Ability to work effectively both independently and in a team
• Culinary or related degree or certification is a plus More Detail