Chef

UGO Angola

Luanda

Role Description

This is a full-time on-site role for a Chef at UGO Angola located in Luanda. The Chef will be responsible for the day-to-day tasks of preparing and cooking meals, creating menus, supervising kitchen staff, maintaining food safety and hygiene standards, and ensuring high-quality dining experiences for customers.

Qualifications
• Proven experience in culinary arts
• * Knowledge of various cooking techniques and cuisines
• Ability to work in a high-pressure environment
• Excellent time management and organizational skills
• Attention to detail and creativity
• Strong communication and teamwork skills
• Food safety and hygiene certification
• Previous experience in a similar role is preferred
• Ability to speak multiple languages is a plus More Detail

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