Cook

Updated: April 30, 2024 10:50 AM GMT

Empact Group

uMhlanga

Purpose Of The Role

The incumbent will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality food service.

Education And Experience
• Minimum of 2 years’ experience as a Cook in a contract catering environment is essential
• Food and Beverage or Culinary arts qualification is essential
• Matric is essential
• Experience in a Hotel environment will be an advantage.

Key Areas Of Responsibility
• Contribute to the efficient running of the kitchen by producing and presenting food of the highest quality
• Supporting the kitchen team with general duties.

Empact Group is committed to Employment Equity in line with legislation and will give first preference to candidates as per Equity requirements.

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