Executive Chef

Updated: April 22, 2024 09:14 AM GMT

Peninsula Hospitality Group

Mangaluru, Karnataka

Company Description

Peninsula Hospitality Group, established in 1989, is a renowned hospitality company located in Mangaluru. Known for its exceptional guest satisfaction, quality of service, and diverse cuisines, Peninsula Hospitality Group is a leader in themed bars and banqueting and catering services. With a focus on delivering excellent food and ambience, Peninsula Hospitality Group continues to uphold its high standards.

Role Description

This is a full-time on-site (upcoming 5 star luxury destination resort) role for an Executive Chef at Peninsula Hospitality Group in Mangaluru. The Executive Chef will be responsible for overseeing day-to-day culinary operations, menu planning, food preparation, and ensuring high quality and presentation of dishes. The Executive Chef will also supervise kitchen staff, manage inventory and ordering, and ensure compliance with health and safety regulations.

Qualifications
• Extensive experience in fine dining and culinary arts
• Strong... More Detail