Assistant Restaurant Manager
Updated: April 18, 2024 09:43 AM GMT
Rutter's
Hallam, PASummary/Objective
The Assistant Restaurant Manager reports to the Restaurant Manager and ensures that processes and procedures are followed to meet Rutter’s expectations and goals. Organizes, schedules, and controls the preparation of food; including ordering, scheduling, selling, and tracking all food and food related items and is responsible for controlling cost and managing... More Detail
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