Experienced Chef - term time only
Updated: April 13, 2024 08:23 PM GMT
Holroyd Howe
StonehouseThis is a term time position with the option to work up to an extra five weeks throughout summer if desired. Shifts are 7.5 hours a day working five days over seven, and based between 6am and 8pm - Monday to Sunday. However you will only work 2 weekends a month so there's plenty of work life balance!
As our next Commis Chef you will have excellent presentation, organisational and communication skills, you will be able to demonstrate a real passion for food & service and possess bags of enthusiasm.
You will be working with a fabulous team of other chefs providing day to day catering, exceptional fine dining, pop ups and offerings for a host of other events using fresh, local ingredients. Creativeness and innovation are encouraged. This is a fabulous position for the right candidate with actual work/life balance, an excellent environment and supportive management.
Qualifications
• Ideally have experience working within Education catering
• Have a progressive career to date
• Be up to... More Detail
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