cook

Government of Canada - Northern

Iqaluit, NU

Overview Languages

English
Education
• Secondary (high) school graduation certificate
Experience

Experience an asset
Work setting
• Restaurant
• Staff accommodation provided
Responsibilities Tasks
• Prepare and cook complete meals or individual dishes and foods
• Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
• Inspect kitchens and food service areas
• Order supplies and equipment
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
Experience and specialization Cuisine specialties
• Canadian
Additional information Personal suitability
• Dependability
• Flexibility
• Initiative
• Organized
• Reliability
• Team player
Benefits Other benefits
• Other benefits More Detail

Apply Now

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