Paynhire

Junior Sous Chef

Updated: March 18, 2024 09:18 AM GMT


Gateway Hospitality Recruitment

Gateway Hospitality Recruitment

Melton Mowbray

Junior Sous Chef - Luxury Health Spa

Our client is recruiting a Junior Sous for their luxury health spa near Melton Mowbray. They are looking for an experienced Chef with experience of working with all fresh food to high standards to produce healthy meals for the main restauarnt and lounge. You will produce healthy and stylish meals for around 250 guests per day. You will work a 39 hour week with straight shifts either early or lates. Overtime is paid for additional hours worked.

The Role
• Working and producing meals for the main kitchen and lounge area
• Supporting the Head Chef in each service
• Managing junior chefs

Experience
• You will already be working as a Chef de Partie in a fresh food kitchen hotel or restaurant
• Used to preparing high quality meals for large volumes of guests
• NVQ Level 2 qualified . Ideally 4 years professional kitchen experience.

Salary & Benefits

Salary to £29k

Tips

All meals

28 days holiday

Outstanding training and development

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