Food Technology Executive

Tesloye Consultancy Services

Bhiwandi, Maharashtra

Responsibilities

Develop new or improve current Sweet products

Daily and as and when required documentation and record keeping as per compliances and company SOP

Make test samples of Sweets products and conduct trials

Source and select ingredients for Sweets products

Manage or supervise development and production of Sweets

Improve efficiency of manufacturing processes

Develop new or improve current packaging

Ensure food products meet specifications and standards (quality assurance)

Investigate the nutritional properties of foods

Should be open to accept any unforeseen tasks related to FT.

Following keeping controls, maintaining as per FSSI norms

Traceability, Batch card

Following ISO standards

Daily continuous following and reporting FIFO practice

Daily inspecting and generating reports

Quarantine expiry products daily morning in a specific time
• If not present at work then get things done from others

Frequently meeting with management and labors, generating... More Detail

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