line cook
Updated: May 20, 2024 04:17 AM GMT
Government of Canada - Central
Haliburton, ONOverview Languages
English
Education
• Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
Responsibilities Tasks
• Determine the size of food portions and costs
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas More Detail
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