ethnic food cook
Updated: May 18, 2024 03:18 PM GMT
KINTON RAMEN NEWMARKET
East Gwillimbury, ONEducation: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Plan menus and estimate food requirements for their realization. Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Order supplies and equipment. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Cuisine specialties: Japanese cuisine. Food specialties: Stocks, soups and sauces. Meat, poultry and game. Transportation/travel information: Public transportation is available. Experience: 2 years to less than 3 years. Financial benefits: Gratuities. Other benefits: Free parking available. Other benefits. More Detail
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