Pastry Chef

Updated: May 16, 2024 04:57 PM GMT

Wildflour Bakeries

Chertsey

Wildflour Bakeries is a long established wholesale Bakery and soon be be launching our retail shops.

We are looking for a Pastry Chef to join our team on initially a 3 day per week basis in our brand new facility. Attention to detail, motivated and able to work individually and as part of a team, producing a wide range of pastries and confectionary. The ideal candidate would be someone looking to develop their skills as well as bringing new products and develop new ideas within our business.

We are looking to hire from early July, based in Chertsey

Due to our remote location and lack of public transport it is essential that you can drive and have access to a car.

Essential criteria:

Willing to work in a fast paced environment

In return you will receive:

28 days paid holiday per year pro rata

Daytime hours between 6am - 6pm, flexible shifts

A welcoming and friendly workplace

Modern and purpose built spacious pastry room

Encouragement to develop new products & skills

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