Barista And Cashier

Basis & Dimensions

Al Khobar

• Guest service such as greeting, taking orders, resolving complaints and other guest care relations
• Communicating about products and prices
• Operating point of sales system
• Taking orders and basic math skills including, making change, issuing refunds and receipts
• Preforming basic barista skills, including steaming milk, drawing espresso shots, cleaning
• Restocking and refilling, cups, lids, powders, syrups and other various tools used for
• preparing drink menu items.

Skills
• Able to communicate well with various types of people
• Able to do basic math such as adding, multiplying and subtraction
• Able to use point of sales systems
• Able to preform guest service
• Able to preform basic barista skills such as timed shots and micro foamed milk
• Able to preform basic cleaning skills
• Able to organize, work fast and multitask
• Able to communicate and understand in English. More Detail

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