Restaurant Manager

Updated: May 07, 2024 09:43 AM GMT

Restaurant sela vie

Paarl

Role Description

This is a full-time on-site role located in Paarl for a Restaurant Manager at Restaurant sela vie. The Restaurant Manager will be responsible for overseeing the daily operations of the restaurant, including managing staff, ensuring customer satisfaction, and maintaining quality standards. They will also handle budgeting and financial management, coordinate with vendors and suppliers, and implement marketing strategies. The Restaurant Manager will work closely with the management team to achieve business goals and create a positive dining experience for customers.

Qualifications
• Previous experience in restaurant management or a similar role
• Strong leadership and organizational skills
• Excellent communication and interpersonal skills
• Knowledge of restaurant operations, including food safety and sanitation regulations
• Ability to work in a fast-paced environment and make quick decisions
• Flexibility to work evenings, weekends, and holidays
• Understanding of... More Detail