Chef

May’s spot

Takoradi

We’re looking for a qualified chef equiped with skills such as,

1. Food preparation techniques.

2. Understanding ingredients and seasonings.

3. Food safety and sanitation practices.

4. Menu design and recipe creation.

5. Plating design.

6. Inventory control.

7 Leadership and management.

Must have at least 5 years of working experience. More Detail

Apply Now

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