line cook

Updated: April 29, 2024 10:09 AM GMT

Government of Canada - Atlantic

Port Hawkesbury, NS

Overview Languages

English
Education
• Other trades certificate or diploma
Experience

1 year to less than 2 years
Work setting
• Restaurant
Responsibilities Tasks
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
Experience and specialization Cuisine specialties
• Canadian
Additional information Transportation/travel information
• Own transportation
Work conditions and physical capabilities
• Attention to detail
• Fast-paced environment
• Handling heavy loads
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure
Personal suitability
• Dependability
• Excellent oral communication
• Flexibility
• Initiative
• Organized
• Reliability
• Team player
Benefits Financial benefits
• Gratuities
Other benefits
• Free parking available
•... More Detail