Chef - Sous Chef

Updated: April 27, 2024 03:29 AM GMT

Butcombe Brewing Co

Abingdon

We run friendly, welcoming, and positive kitchens with high standards; The chance to work for an award-winning business and to cook some of the best, most innovative pub food in the industry. We have won the Best Food Offer (2019 & 2020) and Best Managed Pub Company (2021) at The UK Publican Awards plus further menu development awards.

● The opportunity to work for a diverse company and gain experience in a range of kitchens and menus; A competitive hourly rate plus an equal share of great tips.

● Access to industry leading training and development. We offer bespoke training plans as part of our ‘Pillars of Progression’ programme.

● We work with HIT training in providing industry leading apprenticeship schemes.

● learning and executing technical skills that reflect our premium food menus.

We will back with you the tools you need to do a great job and have invested significantly in our kitchens.

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