Caterer.

Updated: April 25, 2024 11:08 PM GMT

U.S. Air Forces, Europe

Mildenhall, Bury Saint Edmunds

Duties
• Responsible for all arrangements for catering activities (i.e., banquets, parties, receptions, luncheons and other special activities) requiring food and beverage service catered by the club.
• Either in person or by letter, obtains pertinent information from member host, such as number of guests expected, seating arrangements, decorations, and music and entertainment desired.
• Analyzes the requirements of the occasion and decides on suitable types of services to be provided; discusses menu and beverage items and prices to be charged.
• Draws up party contract and obtains member's signature. Responsible for making the commitment as to arrangements and price to be paid for the services provided.
• Provides catering service for member's functions held outside the club as authorized by policy, regulations and guidelines.
• Transmits information to chef or head cook and other personnel concerned with party activities; arranges for such details as printing of menus, procurement... More Detail