Sous Chef

Updated: April 25, 2024 11:06 PM GMT

Champneys Health Resorts

Liphook

Champneys Forest Mere

Contract: Full Time

Salary: £30,000 plus service charge and gratuities

As the prestigious and luxurious brand that we are, we are focused on wellness and wellbeing, our delicious food offering also reflects this. Our kitchen brigades are creative, imaginative and have a desire to provide outstanding, wholesome dishes to our guests.

Your main responsibility as a Sous Chef will be assisting the Head Chef in the management and running of the kitchen ensuring your team stay motivated and all food is prepared to the highest standards.

Other key responsibilities as a Sous Chef include;
• Supporting with menu development and design, taking into account the nutritional requirement of Champneys healthy eating cuisine.
• Supporting the Head Chef in recruiting, managing, training, and supervising all kitchen staff to Champneys high standards.
• Maintaining & improving standard of service and operating standards, ensuring maximum guest satisfaction.
• Gaining a working... More Detail