bread baker Verified

Updated: April 22, 2024 05:52 AM GMT

Roberto Pizza Romana

Chelsea, QC

Education: College/CEGEP. or equivalent experience. Work setting: Bake shop. Relocation costs not covered by employer. Bistro. Tasks: Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders. Requisition or order materials, equipment and supplies. Bake mixed dough and batters. Prepare special orders. Frost and decorate cakes and baked goods. Draw up production schedules. Ensure that the quality of products meets established standards. Inspect kitchen and food service areas. Operate machinery. Organize and maintain inventory. Oversee sales and merchandising of baked goods. Prepare dishes for customers with food allergies or intolerances. Supervision: 3-4 people. Certificates, licences, memberships, and courses : Baker Trade Certification. Food specialties: Breads and rolls. Desserts and pastries. Transportation/travel information: Own transportation. Work conditions and physical... More Detail

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