cook

Updated: April 22, 2024 05:44 AM GMT

Government of Canada - Central

Haliburton, ON

Overview Languages

English
Education
• No degree, certificate or diploma
Experience

2 years to less than 3 years
Work setting
• Restaurant
• Hotel, motel, resort
• Bar
Responsibilities Tasks
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Supervise kitchen staff and helpers
• Clean kitchen and work areas
• Prepare and cook complete meals and specialty foods for events such as banquets
• Prepare and cook food on a regular basis, or for special guests or functions
• Prepare and cook meals or specialty foods
Supervision
• Cook (general)
Credentials Certificates, licences, memberships, and courses
• Workplace Hazardous Materials Information System (WHMIS) Certificate
• Safe Food Handling certificate
• Food Safety Certificate
Experience and specialization Cuisine specialties
• Canadian
Additional information Transportation/travel information
• Own... More Detail