Cook - Staff Cafeteria
Updated: April 20, 2024 03:13 PM GMT
Batu Batu Sdn Bhd
Mersing, Johor1. Prepare and cooks breakfast, lunch and dinner for staff according to menu.
2. Maintaining overall cleanliness of the staff cafeteria; kitchen and dining area.
3. Responsible for ordering food ingredients according to menu prepared.
4. Know and follow all applicable Batu Batu Resort Sdn.Bhd. SOPs and LSOPs.
5. Any other duties as may be assigned from time to time.
• *Salary**: RM1,500.00 per month
• *Benefits**:
- Maternity leave
- Meal provided
- Parental leave
Schedule:
- Day shift
Supplemental pay types:
- Overtime pay
- Yearly bonus
Ability to commute/relocate:
- Mersing: Reliably commute or planning to relocate before starting work (required) More Detail
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