Junior sous chef eastern cape

Tanya Serra

Ibhayi

Diploma or other formal qualification in culinary arts at least 5 years experience at a 5 star lodgehotel with a minimum of 2 years experience at a cdp Requirements You will find that teamwork at the company can help you grow with top-notch training, as well as ours education programs and opportunities they offer.Our company can take you anywhere while providing the benefits you need for your life and professional career. Membership Qualities from the team: Works hard Team oriented Friendly Honest Great customer service skills Submit Resume Look closely at the job application page as to how to submit the curriculum. More Detail

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