Hygiene Officer /Food Safety Clerk

Overberg Personnel

Parys

Desired Experience & Qualification

Responsible for leading and coordinating all activities of the Quality assurance/control

Food regulations in meat processing plant,

Provide technical guidance and support to production departments for continuous improvement of product processes and services for further processing of meat.

Production includes fresh, frozen and value added products.

Related qualification or equivalent related experience; 5 experience in quality within a food manufacturing environment; FSSC auditing experience, be computer literate and strong verbal and written communication skills. More Detail

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