Host Restaurant & Bar

Updated: April 06, 2024 08:15 AM GMT

Alas Harum Group

Gianyar, Gianyar Regency, Bali

RESPONSIBILITIES
• Welcoming guests to the venue
• Provide accurate wait times and monitor waiting lists
• Manage reservations / walk in guest.
• Escort customers to assigned restaurant areas
• Provide menus and announce Waiter/Waitress’s name
• Greet customers upon their coming
• Coordinate with Service Staff about available seating options
• Cater to guests who require extra attention (e.g. children, elderly)
• Answer incoming calls and address customers’ queries
• Assist restaurant & bar operation as needed

Requirements and skills
• Previous work experience as a Host or Waiter/Waitress
• Understanding of restaurant etiquette
• Familiarity with health and safety regulations
• Experience in managing reservations
• Demonstrable customer-service skills
• Fluent in English is a must
• Excellent communication skills (via phone and in-person)
• Strong organizational skills with the ability to monitor the entire restaurant area
• Availability to work in shifts as needed
• Good physical... More Detail