cook

Government of Canada - Western

Ashcroft, BC, Canada

Overview Languages

English
Education
• Secondary (high) school graduation certificate
Experience

2 years to less than 3 years
Work setting
• Restaurant
Responsibilities Tasks
• Prepare and cook complete meals or individual dishes and foods
• Train staff in preparation, cooking and handling of food
• Maintain inventory and records of food, supplies and equipment
• Manage kitchen operations More Detail

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