server - food and beverage services

Updated: March 28, 2024 05:07 PM GMT

Hôtel Tadoussac - Québec

Tadoussac, QC

Education: Secondary (high) school graduation certificate. Work setting: Staff accommodation provided. Hotel, motel, resort. Tasks: Must be of legal age to mix and serve alcoholic beverages. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings. Describe menu items including daily specials for customers. Advise on menu selections. Balance cash and record sales. Describe and advise on wine selection. Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Serve food and beverages. Take orders and relay to kitchen and bar staff. Security and safety: Criminal record check. Work conditions and physical capabilities: Fast-paced environment. Standing for extended periods. Personal suitability: Client focus. Efficient interpersonal skills. Excellent oral communication. Reliability. Experience: 2 years to less than 3 years. Financial benefits: As per collective agreement. Gratuities... More Detail

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