Pastry Assistant

Updated: March 02, 2024 04:46 PM GMT

Full-time Job in Bouznika, Casablanca-Settat

Gacia Dessert Room

Bouznika, Morocco

Company Description

Gacia Dessert Room is a renowned culinary arts center located in Bouznika, Morocco. We offer a comprehensive curriculum that combines a top-rated culinary education with practical business theory to help our students build strong foundations for success in the culinary arts industry.

Role Description

This is a full-time, on-site role for a Pastry Assistant at Gacia Dessert Room. The Pastry Assistant will be responsible for assisting in day-to-day pastry preparations, following recipes and instructions, ensuring cleanliness and hygiene in the kitchen, and providing support to the head pastry chef.

Qualifications
• Bakery, Baking, and Cooking skills
• Hygiene and Food Safety knowledge and skills
• Creativity skills to come up with innovative pastry ideas
• Strong attention to detail and ability to follow recipes and instructions
• Excellent time management and organizational skills
• Ability to work in a fast-paced environment and under pressure
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