kitchen manager

Updated: March 12, 2024 11:15 AM GMT

Full-time Job in Elliot Lake, Ontario

Government of Canada - Central

Elliot Lake, ON

Overview Languages

English
Education
• Secondary (high) school graduation certificate
Experience

7 months to less than 1 year
Work site environment
• Noisy
• Odours
Work setting
• Fast food outlet or concession
• Restaurant
Responsibilities Tasks
• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate and order ingredients and supplies
• Ensure food service and quality control
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check delivery of food trolleys
• Establish work schedules
Supervision
• 3-4 people
• 5-10 people
Additional information Transportation/travel information
• Own transportation
• Public transportation is available
Work conditions and physical capabilities
• Fast-paced environment
• Work under... More Detail