Baker

Unilogix Inc

Parañaque, Metro Manila

• Designing and improving recipes
• Measuring and combining ingredients using baking equipments.
• Ensure profitability by maintaining an accurate record of baking operations
• Testing ingredients and finished goods to ensure that each item meets food safety and quality controls
• Direct and supervise the production staff's activties to make sure that products are up to standards.
• Assess the qualiuty of raw materials before baking.
• Conduct research to develop original recipes for products.
Qualifications:
• Bachelor's/College Degree/Vocational Cource related to baking.
• With at least 1 to 3 years of experience in baking breads and pastries.
• Detail-oriented , especially when performing quality inspections on ingredients and products.
• Good planning skills
• Willing to work during holidays and shifting schedules.
• Willingness to solve problems, manage schedules, execute orders, and create delicious baked items on your own or with other team members.

Summary of role... More Detail

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